AquaBounty—a small company with a bold vision—to raise the world’s finest, most sustainable Atlantic salmon. A fish that is nutritious, delicious, fresh and affordable.
Premium Quality, Superior Taste
“The flesh is exquisite. Buttery, light, juicy. Just as Atlantic salmon should be.”
– Michele Henry, Toronto Food Writer
AquAdvantage Salmon – descended from wild salmon stocks that once inhabited the tributaries of Canada’s famed Bay of Fundy – has a mild delicate flavor, and the meat is moderately firm. Blind taste tests have consistently found that AquAdvantage Salmon is delicious.
Healthy & Nutritious
Whether grilled, baked, sautéed, or smoked, Atlantic salmon is one of the world’s healthiest foods. It is low in calories, low in saturated and trans fats, and an excellent source of protein, essential vitamins, minerals, and heart-friendly omega-3 polyunsaturated fatty acids. No wonder dietitians and physicians are recommending that consumers eat more fish. Atlantic salmon is a widely accepted center of the plate ingredient in recipes, menus and households around the world.
In the Kitchen with AquaBounty
From sesame crusted salmon with roasted pepper salsa to everything salmon burgers with scallion sour cream-cream cheese sauce, our staff of salmon lovers shares some of their favorite recipes.